You Burn Beer???
Are you BBQ'ing or Grilling??
Ok, I'm taking a trip away from guns/ammo/carrying arena at this forum and out to the deck to light the grill...
A question please: Which is more important for a great BBQ, the cut of meat you are going to cook or the beer your gunna drink while you burn it?
1)"When injustice becomes law, resistance becomes duty." -Thomas Jefferson.
2)"Imagine how gun control might be stomped if GOA or SAF had the (compromising) NRA's 4 million members!" -Me. http://jpfo.org/filegen-n-z/nraletter.htm
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You Burn Beer???
Are you BBQ'ing or Grilling??
Gulf Coast, Floriduh
Sccy is the limit
Might just be me but I always enjoy the beer more than the cut of beef.
The two can be separated?
Seriously though... the cut of meat. The marbeling has to be just right for either BBQ or grilling. And if it's a real prime cut, it ain't beer! It's Jack, up, maybe rocks.
it to me is the time I spend with family ! I do not drink alcahol and am just a happy cooking a nice burger asw I am doing a steak
A Body Piercing
Saved My Life
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Grilling is not BBQ, just saying. Actually I believe that both are important as combined they make a masterpiece of flavors. So, good meat and good beer and you can't go wrong.
YMOS,
Tony
"Let us speak courteously, deal fairly, and keep ourselves armed and ready."
Teddy Roosevelt May 13, 1903