One pound ground beef (deer) one pound sausage one cup bell pepper chopped one cup onion chopped one and a half tsp salt one can cream of mushroom soup one can totel tom w/ green chilies one cup rice one and half cup water worchestershire sauce to taste brown ground meat drain well add sausage, pepper, onion, salt, cook till about done add soup worchestershire rice and water. Place into casserole, bake 1 hour under foil remove foil bake 10 more mins or until rice is tender this stuff is pretty good
Concealed Carry Concealed Carry 
